Tuesday, April 14, 2009

Ways to Go Green in the Kitchen


1. Drink Clean
Filter contaminants such as lead and chloroform, along with the taste of chlorine, from your tap water with a water-filtering pitcher or a faucet-mounted system. You'll also save money over buying bottled water, and the energy used -- and the pollution created -- to produce, ship, and dispose of all those plastic containers. Try the Brita Deluxe Pitcher (shown; Target.com, $24.99). Other models include the PUR Ultimate and the Shaklee Perfect pitchers. Faucet-mounted filters ($20 to $60 at home centers) are easy to install; they simply screw onto the faucet, and a valve lets you choose to bypass the filter (for example, when washing dishes).


2.Slow the Flow
Attach a low-flow aerator to your kitchen faucet to mix air into the stream and cut water usage without affecting pressure. Find aerators at hardware stores and home centers for under $10. Look for one with a flow rate of 2.2 gallons per minute or less, saving from 1.4 to 2.7 gallons each day.


3. Work Your Dishwasher
No need to feel guilty about running your dishwasher; it actually uses less water than doing dishes by hand. Run it only when full and use the most efficient setting -- light rather than heavy wash and air dry instead of heat. Don't bother to pre-rinse before loading. Tests by the Consumers Union show that rinsing is unnecessary and wastes up to 20 gallons of water per load

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